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Catedrático Tasting
Description

We present our Tasting Pack with all the flavour of Iberian cured meats.

A selection of our best Iberian sausages and shoulder that combine tradition, homemade flavour, craftsmanship and natural products.

The Tasting Pack consists of:

  • 1 half piece weighing between 0.350Kg and 0.450 Kg of 100% Acorn-fed Iberian Chorizo.
  • 1 half piece weighing between 0.350Kg and 0.450 Kg of 100% Acorn-fed Iberian Salchichón.
  • 1 half piece weighing 0,6000 Kg. of 100% Iberian Acorn-fed Iberian loin.
  • 5 packets of 100% Iberian Acorn-fed Paleta de Bellota of 100 grs each.
  • Acorn-fed Iberian Chorizo

Ingredients: Acorn-fed Iberian pork meat and fat, common salt, natural paprika, garlic, preservatives (E-250 and E252), dextrose, sugars (lactose, dextrose), dextrin, stabilizer (E-450iii), natural antioxidant (E300) and natural casing. Gluten free. Allergens:  lactose

 

NUTRITIONAL INFORMATION PER 100 G.

VALOR:

Energy value:

1955 Kj / 472,3 Kcal

Fat:

41,7 grs.

of which saturated fatty acids:

16,5 grs.

Carbohydrates:

1,6 grs.

of which sugars:

1,2 grs.

Proteins:

22,5 grs.

Salt:

3,4 grs.

 

  • Acorn-fed Iberian Salchichón

Ingredients: Acorn-fed Iberian pork meat and fat, pork meat and fat, salt, dextrin , spices, dextrose, stabilizers (E450 and E452), acidity regulator (E331), antioxidant (E301), preservatives (E250 and E252) and fibrant casing

NUTRITIONAL INFORMATION PER 100 G.

VALOR:

Energy value:

1955 Kj / 472,3 Kcal

Fat:

41,7 grs.

of which saturated fatty acids:

16,5 grs.

Carbohydrates:

1,6 grs,

of which sugars:

1,2 grs.

Proteins:

2,5 grs.

Salt:

3,4 grs.

 

  • Iberian Acorn-fed Iberian loin

Ingredients: Acorn-fed pork loin, paprika, common salt, natural spices, preservatives (E252 potassium nitrate and E250 sodium nitrate), antioxidants (E301 sodium ascorbate), fibrant type casing.

NUTRITIONAL INFORMATION PER 100 G:

VALOR:

Energy value:

1971 Kj / 476 Kcal

Fat:

48,3 grs.

of which saturated fatty acids:

23,54 grs.

Carbohydrates:

<0,5 grs

of which sugars:

<0,5 grs

Proteins:

41,3 grs.

Salt:

3,65 grs.

  • 100% Iberian acorn-fed shoulder of pork

Ingredients: 100% Iberian acorn-fed Iberian shoulder, preservatives E-250, 252 and salt.

*Preferred consumption: 6 months.

Catedrático Tasting

96,21 €before113,19 €48,11 € / Kg VAT included
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SHIPPING COSTS: See terms and conditionsSee terms and conditionsTel. +34 633 163 447 | Mail. info@elcatedratico.com
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